5-Piece Knife Set

Pepper - 5-Piece Knife Set - Cleaver, Carving Knife, Chef’s Knife, Santoku Knife and Utility Knife

A complete knife set for those who demand high standards of precision, versatility, and strength in the kitchen. The set includes five carefully selected knives – from the robust cleaver to the elegant carving knife – so you’re ready for everything from fine chopping to heavy-duty cutting.

Cleaver – 18 cm
The heavy-duty knife built to withstand tough tasks. The perfect tool for easily chopping, butchering or cutting meat, bones, and hard vegetables. The wide blade can also be used for crushing and scooping up ingredients, making cooking faster and more efficient.

Carving Knife – 20 cm
The carving knife is the perfect choice for slicing meat, carving poultry and fish, or handling larger fruits and vegetables with precision and minimal effort. The long, narrow blade delivers clean cuts and elegant presentation every time.

Chef’s Knife – 20 cm
The chef’s knife is the most versatile knife in the kitchen, used for a variety of tasks. It’s ideal for chopping, slicing, and dicing meat, poultry, fruit, and vegetables. The broad blade can also be used for crushing ingredients like garlic, while the pointed tip allows for fine chopping with a rocking motion.

Santoku Knife – 18 cm
A Japanese kitchen knife designed for speed and precision. Perfect for fine chopping, slicing and dicing vegetables, fish, and meat. The Santoku combines Japanese sharpness with practical functionality and is equally suited to everyday cooking as it is to sushi and sashimi.

Utility Knife – 13 cm
The ideal knife for small, everyday tasks. The utility knife is perfect for slicing fruit, chopping vegetables, and handling medium-sized ingredients. A handy balance between chef’s knife and paring knife – with impressive precision.

All knives are made from VG10 steel with a hardness of 60–62 HRC, providing outstanding sharpness and long durability. The blades feature 33 layers of stainless steel on each side and are ground at an angle of 12–14 degrees – for those who demand precision in every cut. The handles are made from FSC-certified Pakkawood and offer the perfect balance between durability and a premium feel.

Cooking is more than just a task – it’s a craft. With Pepper’s knife set, you elevate both style and performance in the kitchen.

Care instructions for long-lasting performance:

• Always wash the knives by hand with warm water and mild detergent
• Dry them immediately after washing with a soft towel to avoid rust and water spots
• Sharpen as needed – easiest with a honing steel or knife sharpener